Tour the Hunter Valley on the weekend of 17-18 June 2017 and indulge in the Wild Food Challenge held at select restaurants in wine country with a chance to win $2500 in wild experiences.

The best chefs in the Hunter region will be serving up some wild boar, hare or even crocodile for your dining pleasure only at participating restaurants.

Get away from your usual cuisine with some wild ingredients sourced from certified suppliers. The Hunter region’s best chefs will be serving up some game food. Find your menu at the restaurant of your choice and book your table. Limited seating available, contact the restaurant for serving prices. Click to see the Menus & Book.

@ Hermitage Lodge

Il Cacciatore, an award-winner, has long been a favourite with visitors and locals alike. The ambience is relaxed and casual; professional, friendly and attentive.

@ Hunter Valley Resort

Traditional brewhouse faire is synonymous with comfort food. Great recipes, passed down by generations, are cherished and protected.

@ Crowne Plaza

With scenic views, Redsalt is Crowne Plaza Hunter Valley’s signature restaurant. It is renowned for its fresh, local produce, fine wines and innovative cuisine.

@ Potters Hotel, Brewhouse, Resort

Onsite Brewery, sit back in the beer garden whilst enjoying a spectacular beer, perfectly matched by a great Brasserie menu.

@ Pokolbin Village

Casual, relaxed al-fresco dining at it’s best, offering a contemporary menu consisting of Italian flavours focusing on local produce that changes seasonally.

@ Mercure

The name éléments is derived from the natural elements of fire, water and soil, components that resonate with the Hunter region and are reflected in the  restaurant experience.

@ The Vintage

If you haven’t experienced The Legends Grill at The Vintage, you haven’t indulged in the best of the Hunter – located within a Greg Norman designed golf course.

@ Cypress Lakes Resort

Blending contemporary styled dishes with a balance of flavours to engage all your senses,  the inspired new menu features locally sourced artisan produce.

@ Estate Tuscany

On the grounds of Estate Tuscany, delight your palate with fine, fresh food in the Hunter across from picturesque mountain views and a spectacular modern menu.

@ Sebel Kirkton Park

The team at Kirkton Park have a vision to make local producers and their ingredients the heroes of Locavore Dining and to create a real foodie destination.